Ingredients:
200 g of powdered sugar
200 g ground almonds
2 egg whites
1/2 teaspoon extract
> bitter almonds
Preparation:
Put the sugar in the bowl and mix 10 seconds at speed 9, then reserve in a small bowl
Put the almonds in the bowl and mix 50 seconds at speed 10
add the sugar and mix 10 seconds at speed 3 by introducing through the opening of the lid the whites and the extract of bitter almonds.
Put the dough in the fridge for 1/2 hour before working on it.
- shortbread dough enough to prepare a pie shell about 20 cm in diameter 3 bananas 1 briquette of 20 cl of liquid cream (30% of fat mat) 100 ml of milk 8 good c? s sugar powder vanilla sugar vanilla coffee liquor chocolate powder ......
whipped cream (40cl liquid cream + 250gr mascarpone) and sugar according to taste. When the whipped cream is firm, divide it in 2. In a half add 100g White chocolate melted in the bath and quickly beat. in the other half ......
Ingredients -200g of milk chocolate or black as you prefer -140g of raspberry coulis 2 sheets of gelatin -20g of whole liquid cream Put the gelatine in cold water for 5 minutes to soften It to heat the liquid cream In .. ....
Ingredients 5 white eggs 300g icing sugar 100g whole fresh cream about 50g mascarpone if it's more it does not matter ... 1 white chocolate bar Whip the whites into firm snow Add delicately the icing sugar Put in a poached......