Thanks to my sister-in-law and my grandmother for the pumpkins Preparation time: 40 minutes Cooking time: 45 minutes Ingredients (for 8 parts of cake): 1 kilo and a half of pumpkin 140 g of flour 4 eggs 150 g of sugar 01/2 liter of milk ...

Pumpkin flan

Thanks to my sister-in-law and my grandmother for pumpkins

Preparation time: 40 minutes

Cooking time: 45 minutes

Ingredients (for 8 parts of cake):

1 kilo and a half of pumpkin

140 g of flour

4 eggs

150 g of sugar

01/2 liter of milk

1 bag of vanilla sugar

Preheat the oven to 200 ° C

Cook the pumpkin, diced, in a large saucepan with 1 glass until a fork can sink into it. Drain.

Meanwhile, mix in a dish flour, sugar, eggs, vanilla sugar, and some milk.



Skip the pumpkin at mix, and the melenger to the dough. Stir well, then add the rest of the milk. pour the batter into your butter dish if you are not using a flexipan, and cook for 45 minutes at 200 ° C (5-6 thermostat).

November vegetables

recipes simple, fast and according to my mood and my courage ......

Wonderful

Ingredients 5 white eggs 300g icing sugar 100g whole fresh cream about 50g mascarpone if it's more it does not matter ... 1 white chocolate bar Whip the whites into firm snow Add delicately the icing sugar Put in a poached......

Magic chocolate cake by Cyril LIGNA...

125 g sweet butter 50 cl milk 4 large eggs 150 g sugar 70 g flour 45 g bitter cocoa 1. Separate the egg yolks from the egg yolks. 2. In a bowl, whisk the yolks with the sugar until the mixture whitens. 3. Add the butter ......

Cake roquefort and grapes

You can serve as an apero cut in cubes or cut in Trinché beak a green salad. We can also replace the grapes with walnuts - 200 g of flour - 1 packet of yeast - 200 g of cream - 3 eggs - 150 g of Roquefort - 70 g of grapes ......