125 g sweet butter 50 cl milk 4 large eggs 150 g sugar 70 g flour 45 g bitter cocoa 1. Separate the egg yolks from the egg yolks. 2. In a bowl, whisk the yolks with the sugar until the mixture whitens. 3. Add the butter ......
Ingredient: 135g homemade praline, 95g butter at room temperature, 60gsugar, 20g egg whites .make an Italian meringue with sugar and egg whites. (Melt whites and heat sugar to 121 *, combine 2 by beating), put the butter ......
Ingredient for 4 or 5: 1 sheet A4, 1 pair of scissors, markers, print the template below, scotch.print the model below in 3 or 4 or 5 copies, color it, put a scoth tape about 3 cm, find a "victim" and stick to him ......