Pictures: before/after ........ Ingredient for 4 to see 6 ... I love it 3 beautiful leeks 5 or6 beautiful potatoes 1 laughing cow Peels and lava your leeks and potatoes Cups apples in 4 if they are big Size roughly ...

Veloute of leeks potatoes

Photos: before/after ........

Ingredient for 4 to see 6 ... I love it

3 beautiful leeks

5 ou6 beautiful potatoes

1 laughing cow

Peel and wash your leeks and potatoes

Cups potatoes in 4 if they are big

Roughly size the leeks

Put everything in a casserole, fill with water up to the height of the vegetables

Cook with fire average for 30 min see more following the cooking of your vegetables

Better your overcooked than not enough ..

Salt, put the laughing cow and p enough to the mixer plunging

Hot tasting, we can add small croutons of toasted bread ... Or the good raw cream of the farm of the dovecote in saint prix arnay (21230 arnay the duke)

whipped cream (40cl liquid cream + 250gr mascarpone) and sugar according to taste. When the whipped cream is firm, divide it in 2. In a half add 100g White chocolate melted in the bath and quickly beat. in the other half ......

Ingredients (2 portions): - 1 shallot - 1 knob of butter - 50 cl of red wine 100 g of bacon - 15 cl of veal stock - vinegar -2 eggs (large) salt and pepper Finely chop the shallot. In a saucepan and melt the nut of butter and ......

A raspberry ... A royal white icing, some vermicelli of colors, 1 horse in fine dough and a plate "happy birthday" in sugar paste....

I preferred to serve as an aperitif, so no salad for me ... Ingredients (6 servings): 1 fresh gingerbread 1 fresh epoisses (especially not refined!) 1 green salad Cut slices of gingerbread ( 2 to 3 per person). Cut slices of epoisse ......