This recipe is a lukewarm tasting that the chocolate is still soft.Excellent and fast..for 4 small gourmand Spread the pasta and put the tablet of pralinoise in the center, cut out as in the photos, sliced ​​banana that you put on the tablet, sprinkle ...

Banana praline pastry

This recipe is a warm tasting that the chocolate is still soft.Excellent and fast.for 4 little greedy

Spread the pasta and put the slice of pralinoise in the center, cut as on photos, slice the banana that you put on the tablet, sprinkle with praline for the crunchy, you can put some nuts ... Fold as pictures, brush with egg yolks, bake 20 minutes to preheat 180 *.

Shortbread

Here's a good Pate Sande for an excellent strawberry pie .... I managed to make a pie for 10 people Pate Sande Preparation time: 15 minutes Cooking time: 15 minutes Ingredients (for 1 dough): - 250 g of flour - 125 g of ......

minced meat pie from Lorraine, Fran...

Preparation 30 min/Cooking 40 min/Break (marinade) 1 night Ingredients - 500 g boneless pork loin - 1 garlic tip - 1 shallot - 1 tablespoon parsley - 1 bay leaf - 1 branch thyme - 2.5 dl of dry white wine - 500 grams ......

Praline feed for macaroons

Ingredient: 135g homemade praline, 95g butter at room temperature, 60gsugar, 20g egg whites .make an Italian meringue with sugar and egg whites. (Melt whites and heat sugar to 121 *, combine 2 by beating), put the butter ......

greedy verrine

whipped cream (40cl liquid cream + 250gr mascarpone) and sugar according to taste. When the whipped cream is firm, divide it in 2. In a half add 100g White chocolate melted in the bath and quickly beat. in the other half ......