whipped cream (40cl liquid cream + 250gr mascarpone) and sugar according to taste. When the whipped cream is firm, divide it in 2. In a half add 100g White chocolate melted in the bath and quickly beat. in the other half ...

greedy verrine

whipped cream (40cl liquid cream + 250gr mascarpone) and sugar according to the tastes.

As the chantilly is mounted firm, share it in 2.



In a half add 100g White chocolate melted in the bath and beat husband quickly.

in the other half, gently stir in strawberry coulis

to assemble: coulis, cakes, crushed spoon, white chocolate cream, strawberry pieces, cakes, strawberry whipped cream then pieces strawberry

Here is a cake ideas for the aperitif Preparation time: 10 minutes Cooking time: 45 minutes Ingredients (for 4 people): - 200 g flour - 4 eggs - 2 chicken cutlet - 100 g cheese - 20 cl of oil of olive - 20 cl of white wine -1cac seeds ......

1 puff pastry 1 chocolate bar And voila .... Follow the photos .. Bake in a preheated oven at 180 for about 30min Tepid tasting, it's too simple and too good .......

recipes simple, fast and according to my mood and my courage ......

Ingredient 180 gram dark chocolate 70% 60 gram orange juice 3 eggs 10 gram water 30 gram sugar In the TM bowl, put the chocolate in pieces 10 s/Vit 10 Scrape the sides using the spatula Then 3 mn/50 ° C/Vit 2 Add the juice ......