whipped cream (40cl liquid cream + 250gr mascarpone) and sugar according to taste. When the whipped cream is firm, divide it in 2. In a half add 100g White chocolate melted in the bath and quickly beat. in the other half ...

greedy verrine

whipped cream (40cl liquid cream + 250gr mascarpone) and sugar according to the tastes.

As the chantilly is mounted firm, share it in 2.



In a half add 100g White chocolate melted in the bath and beat husband quickly.

in the other half, gently stir in strawberry coulis

to assemble: coulis, cakes, crushed spoon, white chocolate cream, strawberry pieces, cakes, strawberry whipped cream then pieces strawberry

This recipe is a lukewarm tasting that the chocolate is still soft.Excellent and fast..for 4 small gourmand Spread the pasta and put the tablet of pralinoise in the center, cut out as in the photos, sliced ​​banana that you put on the tablet, sprinkle ......

recipes simple, fast and according to my mood and my courage ......

recipes simple, fast and according to my mood and my courage ......

I give you the exact recipe that I took sure the mercotte site, BUT, I also give you my impressions .... I took a mold flexipan biscuit roll, the big, because 20/30 it seemed to me really small compared to the amount of Russian background ......