Ingredients: 200 g caster sugar 200 g ground almonds 2 egg whites 1/2 tbsp bitter almond extract Preparation: Put the sugar in the bowl and mix for 10 seconds at speed 9, then reserve in a small bowl Put the almonds in ...

Cook'in almond paste

Ingredients:

200 g of powdered sugar

200 g ground almonds

2 egg whites

1/2 teaspoon extract
> bitter almonds







Preparation:

Put the sugar in the bowl and mix 10 seconds at speed 9, then reserve in a small bowl

Put the almonds in the bowl and mix 50 seconds at speed 10

add the sugar and mix 10 seconds at speed 3 by introducing through the opening of the lid the whites and the extract of bitter almonds.

Put the dough in the fridge for 1/2 hour before working on it.

whipped cream (40cl liquid cream + 250gr mascarpone) and sugar according to taste. When the whipped cream is firm, divide it in 2. In a half add 100g White chocolate melted in the bath and quickly beat. in the other half ......

Here is a cake ideas for the aperitif Preparation time: 10 minutes Cooking time: 45 minutes Ingredients (for 4 people): - 200 g flour - 4 eggs - 2 chicken cutlet - 100 g cheese - 20 cl of oil of olive - 20 cl of white wine -1cac seeds ......

Hi .. No mistake, there was no recipes today ... I had a mission to do and I did not take the time to cook ... Promise tomorrow I put it back !!!!!...

We had planned our Easter weekend in bed and breakfast. We had chosen the Charterhouse in Yonne. We have not been disappointed. a warm welcome, simple in the good mood .the place is quiet, the ideal setting for a total rest and in silence .........